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The Small Kitchen Cook

Thoughtful Recipes For Tiny Kitchens by Ashleigh Butler.

Ash Butler has spent a decade living and traveling in campervans across Australia and the US with her partner, Jared. Although she left behind the ideals and conveniences of suburban life, Ash wasn’t prepared to abandon wholesome and conscious cooking, even in their unconventional kitchens.

In her first collection of more than 65 recipes for camper vans, caravans and tiny homes, Ash shows it’s simple to cook delicious, seasonal and nourishing food when all you’ve got is a two-burner stove, a small fridge and an incredible, ever changing view.

These recipes are for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey.

The Small Kitchen Cookbook runs is 216 pages with full color images and hand-drawn illustrations and lettering throughout. It’s the perfect companion for the traveller who craves good food, anywhere, or as a gift to the vanlifers in your life.

Read More

Thoughtful Recipes For Tiny Kitchens by Ashleigh Butler.

Ash Butler has spent a decade living and traveling in campervans across Australia and the US with her partner, Jared. Although she left behind the ideals and conveniences of suburban life, Ash wasn’t prepared to abandon wholesome and conscious cooking, even in their unconventional kitchens.

In her first collection of more than 65 recipes for camper vans, caravans and tiny homes, Ash shows it’s simple to cook delicious, seasonal and nourishing food when all you’ve got is a two-burner stove, a small fridge and an incredible, ever changing view.

These recipes are for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey.

The Small Kitchen Cookbook runs is 216 pages with full color images and hand-drawn illustrations and lettering throughout. It’s the perfect companion for the traveller who craves good food, anywhere, or as a gift to the vanlifers in your life.

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    DETAILS

    • Author: Ash Buthler @youandiandthesky
    • 216 Pages 
    • Chapter Titles: Small Kitchen Tips, Small Kitchen Staples, Summer, Fall, Winter, Spring, Home Made Essentials
    • 65 Recipes - including: Ceviche, Quinoa and Cabbage Salad, Fried Potatoes, Spiced Lentiles, Miso Eggs, Vietnamese Rice Noodle Salad, Pearl Couscous Salad, Venison Burger, Fish Tacos, No Blender Sweets, Home-made toothpaste, Mosquito Repellant, and many more gems!
    • Flexible Hardcover

    SPECS & DIMENSIONS

    • Publisher: Exploring Eden Media (October 2022 in the USA)
    • Weight: 1.58 pounds
    • Dimensions: 9.5" x 7" x 0.8"

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    Thoughtful Recipes For Tiny Kitchens by Ashleigh Butler.

    Ash Butler has spent a decade living and traveling in campervans across Australia and the US with her partner, Jared. Although she left behind the ideals and conveniences of suburban life, Ash wasn’t prepared to abandon wholesome and conscious cooking, even in their unconventional kitchens.

    In her first collection of more than 65 recipes for camper vans, caravans and tiny homes, Ash shows it’s simple to cook delicious, seasonal and nourishing food when all you’ve got is a two-burner stove, a small fridge and an incredible, ever changing view.

    These recipes are for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey.

    The Small Kitchen Cookbook runs is 216 pages with full color images and hand-drawn illustrations and lettering throughout. It’s the perfect companion for the traveller who craves good food, anywhere, or as a gift to the vanlifers in your life.

    Read More

    Thoughtful Recipes For Tiny Kitchens by Ashleigh Butler.

    Ash Butler has spent a decade living and traveling in campervans across Australia and the US with her partner, Jared. Although she left behind the ideals and conveniences of suburban life, Ash wasn’t prepared to abandon wholesome and conscious cooking, even in their unconventional kitchens.

    In her first collection of more than 65 recipes for camper vans, caravans and tiny homes, Ash shows it’s simple to cook delicious, seasonal and nourishing food when all you’ve got is a two-burner stove, a small fridge and an incredible, ever changing view.

    These recipes are for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey.

    The Small Kitchen Cookbook runs is 216 pages with full color images and hand-drawn illustrations and lettering throughout. It’s the perfect companion for the traveller who craves good food, anywhere, or as a gift to the vanlifers in your life.

      Read Less
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